The Growcer Blog
Read our blog which covers everything to do with container farming in Canada, from hydroponics to how the vertical farming technology is being used to promote food sovereignty.
Top 5 Resources to Understand Social Enterprises in Canada
Five resources to help non-profit organizations better understand what’s a social enterprise and what you need to start one in Canada.
Top 5 Resources to Understand Social Enterprises in Canada
Five resources to help non-profit organizations better understand what’s a social enterprise and what you need to start one in Canada.
uOttawa took greens beyond the cafeteria into the community during COVID-19
Maryann Moffitt, food liaison officer at the University of Ottawa, shares how the school pivoted its Growcer growing operation to serve the greater community during COVID-19.
uOttawa took greens beyond the cafeteria into the community during COVID-19
Maryann Moffitt, food liaison officer at the University of Ottawa, shares how the school pivoted its Growcer growing operation to serve the greater community during COVID-19.
Financial Support for Canadian Small Businesses and Organizations Fighting for Food Security
Take a look at a list of funding programs you can apply to in Canada that help small businesses and organizations fight food insecurity.
Financial Support for Canadian Small Businesses and Organizations Fighting for Food Security
Take a look at a list of funding programs you can apply to in Canada that help small businesses and organizations fight food insecurity.
Locally grown and zero-waste: NU Grocery
When Ottawa’s first zero-waste grocery store, NU Grocery, was looking for a supplier, The Growcer stepped in as a perfect fit. Now The Growcer partners with the store to provide package-free, locally grown produce all year round.
Locally grown and zero-waste: NU Grocery
When Ottawa’s first zero-waste grocery store, NU Grocery, was looking for a supplier, The Growcer stepped in as a perfect fit. Now The Growcer partners with the store to provide package-free, locally grown produce all year round.