Whether you’re growing year-round with a Growcer modular farm or elsewhere, this webinar offers valuable insights into the advantages and disadvantages of a CSA model, how to assess your market, and finally, how to market your CSA if you choose to start one.

In this unique format, we’ll be assembling a panel from across our Product, Research, and Installation teams to answer your questions, live! Anything from Growcer’s product offerings, to farm details, to yields and farm management, and more. We’re here to get you answers to your vertical farming questions. Sign up today to secure your spot.

Scalable and modular, we designed a vertical farm with local expansion and food production in mind. We listened to businesses and communities running existing vertical farming operations, and one thing became clear: expansion can’t simply rely on buying more standalone units. In order to realistically scale and produce more, vertical farming operations need an integrated, all-in-one, operations-focused farm set-up.

Join us as we explore modular farming as both a sustainable and profitable option for entrepreneurs, farmers, and communities alike. As the market for quality, locally-grown produce soars, modular hydroponics have become a turn-key solution addressing both market demand and gaps in local food systems. From sustainable supply options for restaurants and retailers to key providers of fresh produce for remote communities, Growcer’s customers are helping to lead the future of food through innovation.

By watching the webinar, you will understand the different types of business models used by growers from a direct-to-consumer subscription, to wholesale, to a hybrid of multiple models. Compare the pros and cons based on ease of implementation, maintenance, labour requirements, and profitability.